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ACTE Region V 2026 has ended
Friday April 10, 2026 9:15am - 10:15am MDT
Explore protein science through a hands-on lesson and live mozzarella cheese-making demo. Investigate amino acids, complete vs. incomplete proteins, and observe milk proteins (whey and casein) in action.
Speakers
AG

Andrea Gardner

Instructional Coordinator, Utah Agriculture in the Classroom
Friday April 10, 2026 9:15am - 10:15am MDT
Wasatch

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